TANGERINE GOSE SOUR
Brewed with wheat, Vienna, and pilsner malts, and soured using our house Lactobacillus blend. Coriander and Mandarina Bavaria hops accentuate citrus notes and sea salt enhances the tart, refreshing qualities of this beer. Added during fermentation and to the finished beer, tangerine purée provides flavors and aromas of citrus and tropical fruit.
ALE BREWED IN USA